Healing Chinese Chicken Soup Stir Fry Recipe ~ Chinese Cooking

Do you like Mongolian Beef? Leave a comment below! Enjoy!

Can you share how to make the Chinese Mongolian Beef VELVET style? Please...Thank you kindly. Your recipes are very easy to follow...I plan to try many of them.

Do you have way of printing off the ingredient lists and recipes? I am really enjoying your channel, and think you do a fantastic job of describing your skills and techniques. Please keep going!

Can I substitute baking Splenda for sugar.?

I love this recipe 😃 Thank You So Much 😊

so delicious and easy instructions...thanks...! lov this dish...would shrimp taste good with this sauce

Delicious! Thank you for sharing.

Looks so easy 😊

That looks amazing.

Omg I am a lover of Mongolian beef. This looks amazing. New subscriber here. Please check out my channel also.

This looks easy to make. I definitely need to make this. Thanks for sharing your recipe.

That looks so tasty I will cook that for my dinner tonight thanks for the inspiration..

Being an OTR truck driver, I stop at Shan's Chinese restaurant in Monteagle, TN. They prepare Mongolian pork and when I asked why not beef? She said they don't have beef in Mongolia and referred to ox and yaks and then directed me to the pepper steak for beef 😂. Makes me wonder where this dish originates etc.

Looks very delicious tess a must make Tyfs!!!👍👌😋

This looks incredible! How have I have never tried this??? Making this week!

Looks so good, I made your chicken and broccoli recipe and it was phenomenal, can’t wait to try this one

Thanks for this recipe. My husband hates Chinese food, except Mongolian Beef. I am going to try this recipe.

Hello. That use to be the one I always ordered at the china place next to work. So very yummy. I sure want to try to make my own one day. Thanks Tess 👍

Thanks Tess. Too easy

Damn! Home made is the best .

Easy peasy recipe! Thanks Tess! One of my favorite takeout dishes, that I can now make at home. 🤗 Happy Holidays Tess!

I love Mongolian beef… that's one of my favorite all time Asian dishes.

Looks wonderful, Tess. And, for once I actually have some beef in the house! (:

This is amazing I love 😍it thanks 💞

Very yummmm

WOW!!!!!!! Hey Tess that looks really delicious,an Extra "BIG" thumbs up :-) Merry Christmas to you and yours :-) ROCK ON!!!!!!!

Can i make that with no Sugar I don't like Sweet

Merry Christmas Tess!

I wonder if you could use honey instead of brown sugar? (Would it be healthier?). Or stevia. Or maple syrup?