Chefpanko

Best sharpening angle for kitchen knives 06:00
Best sharpening angle for kitchen knives ChefPanko 43,983 4 года назад
Santoku vs Chef knife - Which one is better Chef knife or Santoku? (western style chef knife*) 04:26
Santoku vs Chef knife - Which one is better Chef knife or Santoku? (western style chef knife*) ChefPanko 213,172 4 года назад
Dengjia Vegetable Cleaver JCD 904 Review - 9Cr15Mov - 185mm 04:00
Dengjia Vegetable Cleaver JCD 904 Review - 9Cr15Mov - 185mm ChefPanko 5,080 4 года назад
Kitchen knife balance point - What is the best kitchen knife balance point? 03:26
Kitchen knife balance point - What is the best kitchen knife balance point? ChefPanko 5,607 4 года назад
Cheap Damascus kitchen knives from China Review - AliExpress AUS10, VG10, Cheap knives 06:00
Cheap Damascus kitchen knives from China Review - AliExpress AUS10, VG10, Cheap knives ChefPanko 70,716 5 лет назад
How to choose a chef knife - Chef's knife vs Japanese and Chinese chef knife 13:49
How to choose a chef knife - Chef's knife vs Japanese and Chinese chef knife ChefPanko 49,751 5 лет назад
How brittle is a Japanese knife - chipping & breaking (knife durability) 05:41
How brittle is a Japanese knife - chipping & breaking (knife durability) ChefPanko 49,206 4 года назад
How to choose a Santoku knife - How to pick a good Santoku knife 10:01
How to choose a Santoku knife - How to pick a good Santoku knife ChefPanko 121,343 5 лет назад
How to choose a good Nakiri knife - Japanese vegetable cleaver 05:21
How to choose a good Nakiri knife - Japanese vegetable cleaver ChefPanko 66,723 5 лет назад
What to look for at a kitchen knife choil + spine taper + profile taper (Double bevel) 04:06
What to look for at a kitchen knife choil + spine taper + profile taper (Double bevel) ChefPanko 5,232 4 года назад
$8 Cheap Kitchen Knife vs Expensive kitchen knife $250 05:30
$8 Cheap Kitchen Knife vs Expensive kitchen knife $250 ChefPanko 67,881 4 года назад
Shi Ba Zi Zuo Chinese Cleaver Review - Chinese Vegetable Cleaver (F208) - Rosewood Handle 07:51
Shi Ba Zi Zuo Chinese Cleaver Review - Chinese Vegetable Cleaver (F208) - Rosewood Handle ChefPanko 155,581 5 лет назад
Japanese knives made in China vs Japanese knives 05:14
Japanese knives made in China vs Japanese knives ChefPanko 30,490 5 лет назад
Linoroso Chef Knife Review with 1.4116 german steel (8 inch) - Full-Bolster 03:49
Linoroso Chef Knife Review with 1.4116 german steel (8 inch) - Full-Bolster ChefPanko 4,147 3 года назад
How to choose a good chef's knife - Cook's, German chef's knife 10:03
How to choose a good chef's knife - Cook's, German chef's knife ChefPanko 102,000 5 лет назад
Zwilling Pro Chef's Knife Review - German Traditional Chef's Knife 04:33
Zwilling Pro Chef's Knife Review - German Traditional Chef's Knife ChefPanko 79,332 5 лет назад
Xinzuo Utility Knife Review 1.4116 German Steel - 5inch - Yu Series 04:03
Xinzuo Utility Knife Review 1.4116 German Steel - 5inch - Yu Series ChefPanko 12,290 4 года назад
How to choose a Gyuto knife - Japanese Chef's knife - Wa-gyuto 10:01
How to choose a Gyuto knife - Japanese Chef's knife - Wa-gyuto ChefPanko 67,269 5 лет назад
Global Vegetable Knife Review GS-5 Classic Series - 140mm 03:38
Global Vegetable Knife Review GS-5 Classic Series - 140mm ChefPanko 32,142 4 года назад
Tojiro DP Gyuto Knife Review Fujitora Gyuto Review 210mm 03:56
Tojiro DP Gyuto Knife Review Fujitora Gyuto Review 210mm ChefPanko 64,483 5 лет назад

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