Gordon Ramsay's Top 10 Tips for Cooking the Perfect Steak

Is Gordon Ramsay looking at a script or what because he’s always looking somewhere else after a while.

Why is he trying to look so smart when he’s talking? He looks dumb no matter how he talks!😂

Last tip is not very useful in my opinion

gfy

His kids edited this

It's F8ckin RAW!

Best explanation!

Daily reminder that Steve from Minecraft can eat over a quintillion of theese without any effort

Tiny nob of butter, throws the entire stick

Hell naw last one is the hardest

In real life, this guy is such a sweetheart. I never said that of a man. Probably never will. Have you seen the video were he tells us about his bicycle accident?There's an ending you never saw coming.

……or mirror?

Great tips!

Don’t understand the feeling the arm gesture he’s talking about when measuring the wellness of the steak

Keep it half a centimeter thick? 😂😂

What’s Gordon’s definition of a lot of butter if that was just a knob of butter 😳

1) the most important tip was completely missed. Start with a good steak. Not the stuff you typically get in the US. Not that Wagu crud. But a well aged (>30 days) steak. If it's not well aged, then it's just inedible.
2) If you start with a good piece of meat then you don't need to deep fry it in all that butter. I want my steak to taste like beef, not butter and rosemary.
3) let the person eating the steak cut their own food. They're not babies, they can do for themselves.

Why is this in jacksepticeye's clean up playlist

lol ya'll are ridiculous, he's trying to look at the superimposed "#1" off to the side of the screen.

We must keep the Brits away from the steaks😂

Tip #9 just use a fucking thermometer.

Put a tiny knob of butter in it


There is now a nationwide butter shortage

Noelle, the front door is unlocked, help yourself to the toilet, food and water.. sorry, i'm out of Alcohol.

Misinformation.

Do NOT use your wrist in an attempt to guess the right doneness. Unless you've cooked literally thousands of steaks you''re gonna get it wrong. Use tools like an instant read thermometer and obviously let it rest.

#1 rule to not ruin your steak
Don't let me cook it

Thank you, Chef Ramsay! I've been practicing tip #9, along with tip #2, tip #5, tip #6, tip #7, and tip #8, as well!

This I share with 2 people me myself and l

#8 it’s impossible

Half a centimeters?

okay. after tip #10. i am not cooking a steak. 😄 Evan don't share foods. like joey!! hahaha

does he cook it with olive oil?

Butter on steak is like putting ketchup on it. Why ruin a fine steak by making it taste like butter.

LOL why he keep looking to the left. That’s funny. Tiny nob of butter? That was like 150g

I don't understand number 9

Does he not put it in the oven?

Bro said a “NUB of butter” hahaha that’s like a whole stick 😅

Is this AI?? I can no longer tell...😅

I read somewhere something similar, yet different: heat the pan, place the steak in, leave it 2 minutes on the first side, 2 minutes on the other, then 1.5 (or 2) min on the first side, 1.5 (or 2) min on the other side, take the pan off, turn the steak over again on the first side, place a bit of butter on top, some herbs, cover it and leave it for 5 min to rest. The recommendation was also for a bit of good brandy on top, but I don't do it anymore. No salt, no oil, no thermometer, just a thin slice of butter at the end and maybe 2 leaves of chopped basil. My wife, daughter and 94 year old mother in law love the steak...

"No color no flavor" I like my steak like I like my women

Aromatics are the biggie! I don't bother to wash my bits and bob's for months at a time during the rainy season. Women can smell me around the block.

Ah I got all the way up to number 9 😔

Well he should tell his own staff. I had a steak in Heathrow airport and it was bloody appalling.

that first tip is gold whether you're cooking professionally or at home. an ice cold refrigerated protein takes decently longer to cook in the middle every time.

bro is being held at gunpoint to swear

And what does the steak look like inside? Did it not come out?

wtf is to his left?

You don’t need all that butter to cook a steak