Perfectly Fluffy Russian Vatrushka: Easy Cottage Cheese Buns

We found this delightful recipe for *sweet cheese buns* that you'll absolutely love! They're perfect for breakfast or a cozy afternoon treat. Let’s dive into how you can make 14 medium buns that are incredibly fluffy and delicious! 😍🍞

To make these buns, you will need:

- 200 grams (1 cup) warm milk 🌡️
- 100 grams (0.5 cup) sugar 🥄
- 450 grams (3.5 cups) all-purpose flour 🌾
- 8 grams (1 packet) dry yeast 🌿
- A pinch of salt 🧂
- 2 eggs 🥚
- 60 grams (0.5 stick) unsalted butter 🧈

Start by mixing the warm milk with sugar, salt, yeast, and a few tablespoons of flour from the total amount (450 grams). This mixture should have a consistency similar to thick cream. Cover it with plastic wrap or a towel and let it rise in a warm place for 20-30 minutes.

Once your starter mixture is bubbly, add the melted butter, eggs, and the remaining flour. Knead the dough until it’s smooth and elastic, then let it rise again in a warm place under plastic wrap or a towel for about 2.5 hours, until it triples in size. Don’t rush this part! 🤍

🧑‍🍳 Author: https://instagram.com/aishka_adi

After the dough has risen, divide it into equal parts and shape them into buns. Brush each one with a beaten egg, then stuff them with this delicious sweet cheese filling. For the filling you will need:

- 400 grams (14 ounces) soft farmer cheese 🧀
- 100 grams (0.5 cup) sugar 🍬
- 1 egg 🥚

Just mix all the filling ingredients together until smooth!

Bake the buns at 180°C (350°F) for 20-25 minutes, until golden brown. The result is tender, fluffy buns that are incredibly tasty! 🫶🏻

For the full recipe, check the website https://whereiscake.com.
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🧑‍🍳 Author: https://instagram.com/aishka_adi

Тэги:

#Russian_recipe #Vatrushka #cottage_cheese_buns #easy_baking #fluffy_buns #homemade_bread #sweet_buns #traditional_Russian

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