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I miss Tasty Tuesdays.
ОтветитьAwesome Chef April! 💋
ОтветитьPut it out there, you did get the kitchen of your dreams. 😊
ОтветитьApril do the smoothie challenge
ОтветитьLove your version on Pasta Fagioli! Please check out my version of Pasta Fagioli :)
Ответитьberk! is too heavy you put fagioli why you add meat???????????lol and tooo much spice nooooooooooooooooooo!
ОтветитьCan I skip the beans? And also, if I don't have italian seasoning, what else could I use? :)
ОтветитьVergogna!!!! fai cacare con la cucina italiana
ОтветитьThank you for this, the msg in the Olive Garden soup makes my mom sick even though she likes these kinds of soups so now I can make her this
ОтветитьThank you. I made it today but without meat, and it was delicious !!!
ОтветитьLooks delicious . I will try . Sounds like a northern dish. So many versions of this even in italy. Nice to see young innovative home cooks. Keep up the good cooking. Ciao
Ответитьno carrots?
ОтветитьNow you have a rocking kitchen like theirs!
ОтветитьYou have the cutest aprons
Ответить+marina913 - she's pescetarian, she doesn't eat meat, but she eats seafood. She just doesn't like the taste of meat, although she do enhoy the broth. Yeah, sometimes it can be pretty comfusing :)
ОтветитьJust want to say you guys are really adorable. One question though -- you said you don't eat meat, but you used chicken broth? I love your personality and you are very fun to watch. Thanks, April!
ОтветитьCan you make perogies or shepeard pie? :)
ОтветитьI've made this with brown rice pasta twice. My hubby and 3 year old son love it. It's tastes even better the next day
Ответитьi'm reallyyy sorryy..it looks good but...in italy we don't make pasta e fagioli like this! :/
Ответитьlove watching your video so much :)
ОтветитьUgh I hate watching your videos everything looks so delicious!!
ОтветитьGod that looks so amazing!
ОтветитьI just want to say that I love your recipes. And you're so damn cute. Therefore I'll keep tuning in lol :)
ОтветитьI've made this once before and now I'm craving it again, vegetarian this time! :-)
Ответитьhi April, last night I made your pasta fagioli and my whole family loved it! -thanks for inspire our meals
ОтветитьHey April I know you read all your messages so I just wanted to say I am cooking this right now for my husband and I tonight. I hope he likes it :) thank u crazy cat lady, I love u n Justin
ОтветитьWow, April! This looks so goood. :D
Ответитьyou look so gorgeous in this intro!!
ОтветитьCould I use ground beef instead of ground turkey?
ОтветитьShe doesn't eat meat.
ОтветитьI just love how you're looking at Justin as he eats I'm the save way when I cook for my husband...great video
ОтветитьI'm so glad I found you channel!! I am starting to love cooking and I've been looking for recipes. btw your guys are a beautiful couple!! <3
Ответитьit's pronounced "fa zoo ul"
ОтветитьYummmmm I love this kind of soup now I'm hungry for it
Ответитьamazing recipe I tried it and doubled the meat my whole family loved it
ОтветитьI cook those for my mother father my mother father said it was great
ОтветитьApril I love your videos but I never have a chance to actually cook them :)
ОтветитьThis is like about you make simple easy dish and easy to follow thank you
ОтветитьI have bad grammar, lol
ОтветитьAnybody know the serving size of this recipe is? Plan on cooking it for a family of 6.
ОтветитьI made this and it was SOOOOOOOOO DELICIOUS!!!!!!! Thank you for the recipe!
ОтветитьI am addicted to ur cooking vids I made 2 of the recipes today: brownie in a mug, and mini nutella brownies cupcakes the first was sooooo easy :O I was shocked at how fast it was and very pleasent so thank you for sharing april, I wonder if u could make rice recipes, saying rice and chicken curry?I would love that!
Ответитьomg looks sooo yummy! <3
ОтветитьI tried this recipe out, tastes amazeballs :) Thank you April.
ОтветитьI tried this recipe out, tastes amazeballs :) Thank you April.
ОтветитьGood recipe. What a cute couple.
Ответитьi like ur recipe even tho pasta fagioli is not real pasta fagioli without prusciutto and pesto made of pancetta, garlic and parsley.. but i can prepare this for my bf that doesnt eat pork so thanx for the idea :)
ОтветитьI finally got around to making this. This pasta dish is VERY spicy! I ended up giving it all to my neighbor who has lost her taste buds. She was so grateful and said that it was delicious. I definitely will make it again but use very little of pepper flakes. Thanks!
ОтветитьIguess u tap a commet in reply me wrong -.-
Ответитьyes and i eat eggs too. :D I'm not vegetarian I like seafood too, I'm pescetarian.
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