Комментарии:
I'm a fan of making them with ground sausage, cream cheese and shredded cheddar cheese stuffed into a jalapeno and then wrapped in bacon. You can cook them on the grill or in the oven at 350 for about 20 minutes. They are sooooooo tasty.
ОтветитьSo glad to see you going outside of the city!!
ОтветитьAmazing 😊
ОтветитьIts a cocktail stick
ОтветитьChickens: cluck cluck
What did you just call my mother?
You dirty foul bird
Spanish influence in food is quite underrated. Are we really still pulling the black legend that much? God that's a really effective propaganda campaign 😅 guess the USA - Latin America carried on the legacy of the european kingdoms (or empires, the only two global empires with lands in every continent) that founded them...
The world recognised asian food (which is totally deserving as well) before one of the oldest cuisines, while the french is extremely overrated. Italian cuisine (the 3rd one of the main latin european ones with french and Spanish) is closer to its deserved rating, although some stuff is overrated, others are underrated or unknown.
That said i know this is mexican influence. But still all of central and south america is heavily massively influenced by spain and portugal (which historically can many times be seen as one)
Meat candy. There's nothing better than jalapeño wrapped in bacon.
ОтветитьI make the same thing pretty much with venison chorizo mixed with cream cheese. Smoke them for a few hours and it's absolute perfection 👌
ОтветитьI need those poppers in my life!
ОтветитьI make these things called Texas twinkies they are those jalapeño poppers but instead of tuna or anything you put brisket and cream cheese and cheese in them as a filling and I double wrapped them in bacon
ОтветитьEsos chiles son originarios de Veracruz , los poppers son diferentes , empanizados en aceite , muy diferente.
ОтветитьThe same person who says he's not that clueless, thinks male chickens lay eggs 😂
I know he really isn't that clueless though, it was just a slip of the tongue, but still hilarious 😂😂
As an American I've forgotten about the tooth pick. After eating five or six poppers you forget. You guys should make an episode where you try to make your favorite American food from memory.
ОтветитьThey watched you eat a whole serrano you’re getting the SPECIFIC instructions now
ОтветитьSo impressed by chickens ... lol there not from uk there from outer space 😂😂😂
ОтветитьOld boy was like yeah we gotta whole lot of em for ya
Ответить“HE’s not laying an egg SHE’s laying an egg” lmao
ОтветитьVenison is gross
ОтветитьTbats not what jalepeno poppers are. Theyre deepfried jalepenos slice woth creme chese in it
ОтветитьJust to say it, that’s a white man’s recipe.
ОтветитьI swallowed a toothpick that was in my food. I had to go to the hospital.
ОтветитьI want one
ОтветитьDuck jalapeno poppers are great too
ОтветитьLol
Btw, when hens cluck, yes, they are letting everyone know she just laid an egg. 🥚. Or proud she had. Either way, she just laid an egg. 🥚
RUN MOTHERFUCKERS THATS HOW YOU GET BASILISKS
Seriously though that looks delicious
Don’t worry my husband reminds me everytime we use them too 😂
ОтветитьI would never have thought to make them with pickled jalapenos? I always make mine with raw jalapenos and also I stuffed them with cream cheese mixed with cheddar...
ОтветитьCould I please join you guys for just 1 day 😅
Ответитьbro ate that whole serrano pepper after being warned 😂 he definitely needed to be told not to eat the toothpick
ОтветитьThis was one of the most enjoyable episodes, so wholesome 😊
ОтветитьSince deer started getting Chronic Wasting Disease I have refused to eat any venison.
ОтветитьMan it would suck to crave something you cant have
ОтветитьThats because you're in sue-city America. 🇺🇸
ОтветитьThat sounds good I’ve never had venison bacon or a pickled jalapeño before
ОтветитьI love watching these two trying all the different things they have never heard of.
ОтветитьAnything wrapped in bacon is good no doubt
ОтветитьOllie would have absolutely eaten the toothpick if he didn’t tell him not to
Ответить