Тэги:
#vegan_pancakes #vegan_pancakes_recipe #eggless_pancakes #eggless_pancakes_recipe #banana_pancakes #banana_pancakes_recipe #healthy_pancakes_recipe #buckwheat_pancakes #buckwheat_pancakes_recipe #gluten-free_pancakes #healthy_breakfast_recipe #easy_breakfast_recipeКомментарии:
Do you think I could add blueberries in the batter after I poured the batter on to the pan, perhaps? Thank you for sharing the recipe! I was looking for buckwheat recipes so this was really helpful
ОтветитьNice video. Beautiful presence. Unfortunately these pancakes did not come out well for me. Is it my geographic location? Or perhaps because I used avocado oil instead of coconut because we have to watch our saturated fat—side note, I get very annoyed with all the claims of healthy when there are a lot of coconut ingredients. Coconut is very high in saturated fat.
ОтветитьI followed this recipe, but since I made my own buckwheat flour I ended up with super thick butter for cookies instead pancakes 😖 Was tempted to throw it away but decided to bake instead, cookies came out crispy on the outside and chewy on the inside, I actually liked it! 🤭
ОтветитьPlease leave the recipe once again in the description box, so I can snapshot it before I make it.
ОтветитьI know I was raised by southern elders. I love buckwheat pancakes with molasses.
Ответитьneed to show amount of ingredients I couldn't hear
ОтветитьAmericans don’t know what is about to happen. But let’s just say that they will be eating a lot of buckwheat. Because we are adaptable to our situations.
Ответитьyou got an amazing clever trick its just what i was looking for ,,i was looking to ease the buckwheat texture ..
ОтветитьThank you for sharing this 👍 👌 🙏 wonderful recipe 😋
ОтветитьIt was fantastic!! Used coconut milk. Thank you
ОтветитьI love to watch you and your husband videos it's very useful 👌 I usually made and results are amazing 👏 😀
ОтветитьThank You for helping. I raised some buckwheat from seed had lots of flowers and some seeds frost came August 10.
I buy raw buckwheat groats soak overnight eat as is good emergency food when on the move. I love Russian wilderness and people
Your pancakes make my mouth water
So simple but looks so good
ОтветитьI haven’t tried it yet. Since I try to reduce carbs, I was thinking of adding butter squash or pumpkin which a a certain sweetness instead of banana. What do you all think?
Ответитьi like ur food😍
ОтветитьI made them today 🙂
Absolutly delicios fluffy soft !!!
The best I have ever made !!!
Thank you very much for recipe.
Making this right now ! Thank you
ОтветитьI am eating them right now. So fluffy & delicious. I added vanilla & brown sugar. I couldn’t resist adding two tsps of baking powder. Yum. Thank you.
ОтветитьAny other substitute for banana
ОтветитьHi
Would love to try these .. but wanted to know can we add eggs to it .. and also reduce the amount of soda ?
Where can I find buckwheat flour in America? , I want to make this.
ОтветитьHi, I have a suggestion to list your ingredients somewhere. Either as caption in your video or in your description or in the comments. It was very difficult to follow the recipe as i had to keep rewinding to try and catch it and I actually didnt know if I had all the ingredients when I started.
ОтветитьAmazing for my anti-inflammatory meals! Thank you’d 🤗
ОтветитьDo you have othwr buckwheat recipes
ОтветитьNew to the channel , vegan and love pancakes and buckwheat too . looking forward to trying these . Thank you for sharing .
Ответитьyum
ОтветитьThat's great!
ОтветитьOm namah shiva 🙏🕉️❤️
Ответитьthe buckwheat we grow in Maine is dark bluish...but I made them and they are delicious. They were not as fluffly maybe the flour is old? oops I didnt put in a banana! Better than the classic italian breakfast I used to have, just coffee and cornetto
ОтветитьSounds to me like it might be baking powder NOT baking soda. Baking powder will make it fluffy.... there's a big difference between baking powder and baking soda. I think she ment to say baking powder. I will try to make them tomorrow. I'll update.
ОтветитьJust made these pancakes and they’re delicious 😋. Will definitely make them again! Thanks for the recipe.
ОтветитьI have been making pancakes with this recipe. I often skip the cinnamon as my husband doesn't like the flavor. This is a super filling meal. Thank you for the easy recipe. 😊
ОтветитьSoda, really. Not baking powder? Thanks
Ответитьhi i have a staub crepe pan and its sticking with oil on it.
ОтветитьI am so making this! Happy new year!
ОтветитьI love the sound of adding coconut sugar❤
I will make using homemade buckwheat four and also homemade applesauce!!! Thank you!!!!
I just found this video, So so happy, thank you Very very much 🌷🌷🌷🌷
ОтветитьCan I make these without the oil as I know use oil?
ОтветитьThank you for sharing this recepie. Unfortunately, I'm alerged to fruite of any kind. What can I substitute the banana with. Thank you
Ответить❤😅
ОтветитьI need more options for fruit replacement for banana
Ответить1 cup of buckwheat flour
1 cup of milk (any plant based milk, coconut and almond work the best)
1 teaspoon of baking soda
1/2 of cinnamon powder (hers is freshly grounded, so its very strong)
1 tablespoon of coconut oil (melted, but not cooked)
Can I use water?
ОтветитьDoesnt baking soda need a medium to react..which one it reacts with in the ingredients mentioned by you.thanks
ОтветитьThese were the BEST buckwheat pancakes I’ve ever tasted. Thank you so much for posting this recipe!!! I added 1/4 t of salt.
ОтветитьI love buckwheat pancakes they're my favorite....
ОтветитьThanks for posting this recipe I was looking for an eggless buckwheat pancake.
Ответить