Комментарии:
What type of kebabs are those? My dad takes chunks of chicken cubes and shoves them on a kebab stick with some vegetables in between and there we go. For the meat we mainly use is chicken, beef,steak sometimes.
Ответитьkebab is for iran
Ответитьnot kebab kabeb
Ответить"I know my way around a good meat stick. PAUSE." killed me😭
ОтветитьIm NOT forgetting the tiramisoup
ОтветитьIt’s kabab not kabob ??
Ответитьadd pita, onions and fried potatos to side it will be crazy
ОтветитьBro has made The Arabs impressed 🫡
ОтветитьAdana(..)
ОтветитьMake Lebanese mashawi
ОтветитьDamn that’s nice
ОтветитьU should try going to master chef
ОтветитьMake a hot water crust pie then I’ll call you the goat!!
Ответитьyou aint escaping the tiramisoup lil bro
ОтветитьI have wooden skewers, does that work too?
ОтветитьWait, so he's married?!
ОтветитьIt’s saffron not turmeric bruh
ОтветитьWho’s going to have kids with YOU 😂
ОтветитьMy dad is the king of kebabs. Challenge him, I dare you.
ОтветитьIts not yellow because of the tumeric it because there is safron
ОтветитьI’m sorry I don’t have natal kabab sticks just laying around the house but I have like almost a whole draw of wooden ones
ОтветитьPerish kebab 🥙🇮🇷🇮🇷🇮🇷
ОтветитьTechnically, the yellow should be because of saffron not turmeric.
ОтветитьCan you make a blueberry scone pls 😁
Ответитьas a iranian, YOU MUST use saffron on rice
Ответитьyellow rice does exist, its a genetically modified crop that was created by incorporating beta carotene producing genes from daffodils into rice, its called "golden rice" but it appears more of a yellowish colour. Good if someone's got vitamin A deficiency
ОтветитьNow try this. Flourless chocolate cake as the bottom layer, chocolate mousse a second (yeah I know that's easy), creme brûlée on top of that (caramelized sugar and all, it can't just be a custard), more mousse, then coated in a chocolate mirror glaze.
ОтветитьHuh we always made kadabs with steak or chicken chunks!
ОтветитьOMG I ATE THIS GROWING UP!!💖
ОтветитьMy skewer isn't skewering because I don't have one BUT I don't just season my food with sAlt
ОтветитьWife and kid? side eye
ОтветитьWhen the yellow rice is made properly, it’s a bit less yellow and known as ‘Biryani’
ОтветитьWith this rate of cuts abd instructions of cooking videos, during this year we'll be able to learn a whole cookbook within a 60s shorts.
ОтветитьI bet you can’t make Yemeni honey comb
ОтветитьI bet you can’t make Yemeni honey comb
ОтветитьIdk as a Persian we use wood sticks
ОтветитьDay eleven of asking you to try cucumber and ketchup
ОтветитьDay ten of asking you to try cucumber and ketchup
ОтветитьExerting?
ОтветитьOh your from Palestine right
ОтветитьAre you from Lebanon
ОтветитьWhere are you from
ОтветитьOh! My family has the same grill :)
ОтветитьYou make kebap over smouldering ashes, not open flame
Ответитьthat "fucking incredible" caught me off guard lol
Ответитьانتي عربي
ОтветитьYellow rice is not made from turmeric, its mostly made with saffron
ОтветитьIts not kebab
ОтветитьOr red rise
ОтветитьThis thing is not f*ckin kebap. Learn the real thing man. If you want come to turkey so learn the real thing.
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