Seeni Paniyaram Recipe in Tamil | Chettinad Seeni Paniyaram Recipe in Tamil

In this video, we will see how to make the delicious Chettinad Seeni Paniyaram, a traditional sweet treat from the heart of Tamil Nadu's Chettinad cuisine. This crispy, golden-brown fried dessert is made with flour, jaggery, and cardamom. Perfect for festive occasions or as a quick snack, this easy-to-make recipe is a delightful blend of sweet and aromatic flavors.

Friends, please do try this seeni paniyaram recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!

Ingredients:
Makes 12 Vellai Paniyaram
1 cup Raw rice
1 tbsp skinless black gram
3/4 cup Sugar
1/2 cup coconut
3 Cardamom
pinch of Salt
pinch of baking soda
2 tbsp Water (or as required)

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