Iron Rich High Fiber Banana Porridge | My Vegan Kitchen Life | Cooking | Tasting | Foodie | Fun

It's hard finding big barro bananas in my area. We have the little ones.

This should be good! I love green bananas!

Looks yummy 😋

I have to try this recipe...it looks tasty😋

Looks fantastic!!!

Amazing!!!🤤

Try to keep your green bananas in the refrigerator so that is doesn’t get ripe

Michelle, thank you so much for your channel. I have just adopted a vegan lifestyle within the past month. Your recipes have helped to keep me on track while enjoying my food. I have tried several of your recipes and I have enjoyed them . Your channel is unique because there are not many vegan channels that incorporate ethnic foods. Keep up the good work! ❤

I watched this and had to try it! It was so easy to do. Love that its a tasty way to increase prebiotics and fiber into our meals for gut health. Definitely adding this to the rotation. I added peanut butter just like you too!

Just made this it came out so good and creamyyyy . Thanks ❤

Wow! That was so good and so nutritious! Thank you!

I am trying purchase your cook book but I can’t fine it on the website

Can i use Allspice?

I LOVE the velvety consistency but my good it needs sweetness lol. I just used maple syrup and honey. Im going to blend dates w/the plaintains and water next time.

I just had this as my pre-workout!

Michelle! You are gonna make me a vegan with these healthy and yummy recipes. Thank you for sharing.

Can I come live with you please?????…..all these recipes looking real tasty, also, big up yawd!! 💪🇯🇲

These are not bananas, the are called moco part of the banana family

Michelle, I just tried this recipe today and it was very good. I used the plaintains and oh my delicious never had porridge before I definitely will be puting this in rotation. Thank you for sharing.