The ultimate dry rub for ribs!

Quantos que é essa máquina de stress bool

How of each ingredient do you use to make this rub

Where are the measurements?!
I’m not seeing them

Gee, what a helpful video 😕

A LOT of folks who love BBQ here in East Tennessee are forbidden from consuming any sort of sugar, of any shade.

Throw in some ground coffee 😉

You can use the measurements but cooking is all about the heart so use however much seasoning you want and it will turn out good if you make it how you want it

Why do you give likes when there are no measurements 😢!!!!!

Brasil usuário compulsivos de dry Hub associação 🇧🇷

Or the worst ribs you never made my second attempt at ribs I made my own rub that had too much brown sugar and turned to hard candy jerky 4 hours gone

Your cayenne is old, broham. That stuff is bright red when fresh. Keep rockin!!

Forgot the smokey apple wood seasoning

Leave the link stupid. No one’s going on a beach finding mission

in other words ... magic dust

Dope

Ingredients
8 tbsp smoked paprika
6 tbsp brown sugar
3 tbsp Kosher salt
2 tbsp black pepper freshly ground
1 tbsp ground cumin
1 tbsp mustard powder
1 tbsp garlic powder
1 tbsp onion powder
¼ tsp hot cayenne pepper

Paprika in german translate
Pepper

Can't go wrong with that one 👌

Too much paprika

Cheer~~~move one's hand or a cloth repeatedly back and forth on the surface of (something) with firm pressure.😊

Its an ad

I'll akip the kosher salt and use regular salt since noone in my family is jewish 😜..

Brown sugar is added after cooking. Helps it from burning 🔥

Kosher salt

Best rub I’ve had