New Year's Eve Batched Gin Punch Recipe!

Fantastic! Perfect timing!

This is literally my favourite drink ever

Hey Steve- Great video!~ If this drink is sitting around at a party for awhile, would it be better to leave the ice out, and just put it in the glasses as served? Thanks!

What would u drink if it was colder outside?

What kind of Aperol is getting used here? the 11% or 15%?

Can i use any Gin for this??

omg steve iam almost 50 years and ive always wanted to work as a bartender, and i love all of your recipes, ty for this one!! can wait to make it it

Heatwave in BC Canada this weekend and I will be making this 🤙
Thanks for the inspiration!

Can I substitute the grapefruit for orange or tangerine?

If I'm in the USA, is there a gin I should look for? Thoughts on subbing tequila for the gin?

Great punch for a BBQ or something! Looking forward to trying this one. 👍

Imma need a proxy for the gin to buy it

This looks great. Looking forward to trying it this summer. Would love to see you give us more large Quantity recipes!

What is the volume of that large glass vessel?
I need to get one so I can make this!

My Gin , My Gin , My Gin.

Buffalo Bills

I wanna be wherever it is 104F, I hate winter and would love to celebrate NYE with a nice refreshing drink in the heat of the day

I enjoyed the punch. Your written recipe says 355 ml is 6 oz but in the video you correctly called it 12 oz. Confusing for anyone who doesn't watch the Video.

What does Simple Syrup mean?

WHO are the lucky ones that get to drink up what you're making?
Surely it can't Go to waist
Ore do you have it?

Steve is that a 1 gallon mason jar or a 2 gallon mason jar?

What is an alternative gin that could be used for this recipe that would be available in the US?

Cost of gin ????....pls MKT in India....

U will do well....

Hi Steve, i was wondering if you have a few other batch cocktail recipes that I can make ahead for camping?

Wouldnt much go for this during winter but right now this would be a perfect drink with the summer heat

I love your vids...

Can you keep it in the freezer?

I recently found your channel and only watched your 2020 videos so as soon as this video started and you said i'm Steve the Bardender i was like no you are not... wow tha beard makes the difference :)

Do a RED DEATH video please!!

Message from the future mate. 2020 is a shit show! :D. Loving your video's though!

when steve said it’s 40 Celsius which is the same to 140 degrees fahrenheit 😂😂😭😭 we’d be dead STEVE

Hi Steve, my friend's party that I'm making this for doesn't like Aperol...is there anything else you would suggest I could swap the Aperol with?

Your videos give such positive, happy vibes. :) :)

Ahhh, the mid pour smile : )

Congrats on your own gin! When can we expect to have this product available in the Us??

Where did you buy your jiggers Steve?

I’m from the US I want to order. How would that work? @stevethebartender

I don't drink gin. But this looks amazing! And I am curious about your own gin!

People come into my ice cream shoppe while it’s -20C I’m sure they won’t mind this 😊

Love from Sri Lanka 🇱🇰

Steve mixed the drink

Subtitles: Applause

I'm not normally a gin drinker but I absolutely love the new ThreeFold Aromatic Gin, especially with grapefruit and Capi Grapefruit soda.

If you want to try a single serving before making a batch:
2 oz (60ml) Gin
1/2 oz (15ml) Aperol
3/4 oz (22.5ml) simple syrup
3/4 oz (22.5 ml) lemon juice
3/4 oz (22.5 ml) grapefruit juice
1-1/2 oz (45 ml) sparkling wine


Incidentally Steve's specs make 8 servings of the above...

Your voice sounds exactly like Fitz

A mid pour smile? That's new

When you prepare some lemon juice some hours before you start doing your cocktails, doesn't it get a bitter flavour? Is there any trick to avoid this from happening?

Congrats!!! Best cocktail channel!