How A Pro-Chef Designed A Kitchen Perfect For Malaysian Home-Cooking

love the kitchen! that cutting board has seen better days, all those micro plastics in the food though...

I love malaysian food

I've gotta know where to get that bread box...also, amazing video. Thoroughly enjoyed it but was distracted by an infatuation for the bread box.

Details on the pot set?

What’s the brand of the frying pan?

I just start my videos about food and nutrition, I'm happy I found your video, great KITCHEN.

you are such a cool interesting person. I am a retired builder, designer, decorator here in Calif and love the new modern architecture, of which Malaysia is doing some great stuff rite now. USA is doing their old tired old fashioned mid century modern as always. I can't cook but love food and travel all over just to eat and your kitchen and food looks very fab

Thanks for sharing. This is such a nice kitchen and all the materials and colours blend in so well too!

She reminds me so much of the 90s and early 2000s where creativity and individuality was at its peak! Love her and what she does!

She should have her own cooking show. 🙂

sustainable design and a gas stove? 🤔

I love the kitchen cabinetry. It's so refreshing to see something other than fake Shaker in white or some shade of grey/beige. I also like the stainless steel worktop. What I don't like is the open shelving at the expense of cupboards and whatever is on them, will get covered in a film of grease and sticky dust.

Is that Stan Forebee's track in the first minute or so?

does anyone know the kitchen brand?

Hi, I am curious about the frying pan Chef used in the kitchen, may I know what brand is? Thx

Love the stove/oven combo. Anyone know what brand and type it is?

Hi. Anyone know who those checkered prints are by? Ty

I like the milo can at the coffee station.

this is my new favorite youtub series.

It's a super nice kitchen but I actually wanted to say I LOVE her hair! 😍

MAGGI SAUCE & MILO

So just a normal luxury kitchen lol

Great job. Im jealous 😂

The microwave above the stove sucks 😮

LOVE YOUR KITCHEN!!

The sink is too far away from the main cooking / prepping area.

How can the sink be on the opposite side of the kitchen? That’s a very weird flow….

great video, love the kitchen layout and design (and the recipe!)

what i like: material choice, vibe, nice range. what i don't like: the cooking triangle (walk path for sink/hob/fridge) around the island is just too much of a journey, unless you are trained and well orgainized cook like her to minimize the round trips. i would at least add another small sink near the hob for convenience

😢 these design clips never show the actual guts of the kitchen. I want to see what’s in the cabinets and how it’s organized

Such a dope vibe, cooking is such a gift. This gal seems great at it. Wish I could try the dish and acknowledge its greatness!!

dudeee the steam okra + sambal over is such a staple dish for home cooked Malaysian dinners. Keep repping the gospel in UK girl!

She is so pretentious

Im malaysian..my mom always cook this as well and its my fav..n yes, with that piping hot rice..heaven! Haha

Great kitchen! Aesthetic and functional. Love from Malaysia ~

Any one knows the brand of her pan??

The sink is too far away!

Nice 😍.

can anyone ID her top :'(

As someone who would like to cook more, these insights into design considerations are quite helpful.

I dont think putting books and speakers next to the oven is a good idea considering all the grease and oil splatter when cooking. not to mention all the bottled sauces are high up on the shelves

Guys i wonder doesn’t the wall gets all greasy from oils ? We usually cover the kitchen wall with ceramic it’s really cleaner

Anyone know what oven she’s using???

big up nachti 2019 crew

Milo tin. Done.

Malaysian style cooking kitchen...NOPE...the stove is near the book shelf..and hours of simmering, and then the stir frying, spatters etc...the stove should be in a 'wet kitchen' style area, not in the western style

Damn that sambal looks so good!

Sambal FTW! Thanks Abby Lee for proudly featuring the Malaysian dish! 😍😍