Dinner under $10 dollars #dinner #family #momscooking #curry

The video quality got better!! Totally loving it

This looks tasty, but just to clarify—most traditional Indian chicken curries don’t include sugar, and I noticed you skipped the salt too. It might be helpful to mention that, since salt is essential and sugar isn’t usually part of the flavor profile. 😊🇮🇳

I think usually washing the chicken introduces more bacteria but I could be wrong

If u use a paper towel to grab the chicken skin and pull it off, it is so much easier

how do you keep your stove clean? it is so hard to get the grime off my glasstop

So nice to see a nice happy cooking channel. Thanks. So many are throwing food around like they're angry at the world

You don't have to wash your chicken. Nobody has eat it but your kids n husband lol. I definitely wash mine. All the bone fragments,fat n oil all over it I have too

You won't wash chicken but you will clean chicken fingers with kitchen rag and put it back rather than wash your hands with soap? 😮

Looks great ! Very simple and quickly made

I love watching ur channel but not watching the chicken is nasty 🤢 different strokes for different folks all I can say this is exactly why I don’t eat at other peoples house

Naan! Naaaaan recipe pleaaase ❤

Looks good!! I never wash chicken because I cook it!!!

I thought that was bird seed at first😂 I dont cook 😂

I love watching these type of videos their peaceful

For a great homemade Indian chicken curry - try this recipe: you will never go back to any other one!

In a pan, add oil, 1tsp whole cumin, half tsp black whole pepper, half tsp whole cloves, 3 - r cardamom pods with shell, 1 cinnamon stick, 1 bay leaf. Let it fry till it’s aromatic. Then add 2 chopped onions, let it cook till translucent. Then add 2 crushed tomatoes. Let it cook down. Add 1 tsp ground fresh garlic 1 tsp ground fresh ginger. Again let it cook ( a lot of Indian cooking is letting the spices just cook for a while at each stage). Once you can no longer smell the garlic - add in the following powders - 1 tsp heaped ground coriander powder, 1/2 tsp ground cumin powder, 1/2 tsp turmeric powder, 1/2 tsp red chilli powder, 1/4 tsp black pepper powder and 1/2 tsp good quality garam masala powder. You can add 1/2 cup of water here and continue cooking if there’s no juice in the pan. You don’t want to burn anything.

Once all mixed and cooked and you see the oil coming on top of the mixture and it all looks like it’s almost become a paste - then you can add your chicken and potatoes. Let it cook. Chicken will naturally release its juices so you don’t need to add water at this stage.

Add salt to taste. And once the chicken is cooked and you see the water isn’t enough you add 1 cup or 2 cups depending on how you like your curry.

Once ready add a squeeze of lemon, and coriander leaves and serve with naan or rice or both.

Just a tip - turmeric powder itself will not give an Indian curry flavour. Because it’s meant to give a colour and add flavour with other spices. By itself it is bitter and bland. So always pair it with other spice powders.

Enjoy!

I’m sorry but I seen the slime from the chicken

Yesss!!! You do not have to wash chicken. 5 star restaurants do not wash chicken or any cuts of meat.
But if they like vinegar or baking soda in their meat, It's whatever lol

A little tip: use tomato puree or simply grinded tomato instead of tomato sauce for the curry. Also, use less turneric because too much turmeric spoils the taste of the dish. You will also require red chilli powder and coriander powder for the curry.

no salt??

Pretty much wash the chicken to get the yucky slime and Debri off , rinse off the blood and etc. just give your food a lil more TLC

Dean “that looks freakin good” 😂 that’s right. You got momma! 👏🏼

Please don’t wash your chicken, it causes cross contamination.

❤❤❤

Love your shirt!!

Need views? Appeal to Indian audience lmao😅

I have never washed chicken and neither has anyone in my whole family even the people who have long died

But the raw slimy chicken juice is nasty tho

Then my black ass would never buy or eat a plate of your food 🙏🏻

Girl you know you washed them legs! 😅😂

Why do you keep your water in a jar????

Quit sugar, and add salt and red chilli powder. Also the garam masala is supposed to be grounded into a powder. I just think you half assed it, it's not authentic Indian curry.

Indian Chicken Curry has the same spices in two different forms. Whole and powdered.

For 2 pounds of chicken
Cumin Powder 1 teaspoon
Coriander Powder 2 teaspoon
Turmeric Powder 1/2 teaspoon
Red Chilli Powder 1/2 teaspoon
Garam Masala Powder 1 teaspoon
Garlic Paste 2 teaspoon
Ginger Paste 1 teaspoon
Salt 1 teaspoon
Enough water to cover all the pieces
Also add all those whole spices

Cook for 30 mins on medium heat

Wait, there are people who wash their chicken?? Ive never heard of this before

This is not indian. We dont put sugar and all vegetables in chicken curry. Please dont mislead.

Definitely not indian chicken curry

as an indian, sugar?? tomato sauce?? no fine spices?? carrots?? i would never taste that curry in my life. that’s not a curry. that’s a soup

From Where you are

Just letting you know I'm 27 and can't cook but starting to learn. Your videos are not only satisfying to watch but you make it look so simple as I do have diagnosed Adhd which is why cooking is so daunting to me.

Hey baby girl, why don't you put the chicken in the refrigerator 3 days before you cook it so it can thaw out?

I mean, doesn't it taste like freezer burn when you cook it?

Your beautiful ring on while working with raw meat made me nervous but I'm a germaphobe so

As an indian this is great an quick chicken curry usually we eat roti and sometimes naan because roti is lighter then naan but let me tell you how to eat properly eat and serve take a plate and keep a bow and fillit with curry keep it on the plate and naan beside the bowl while eating take a small pice of naan which can fit in your mouth and the dip it in the curry (usually we take onions while eating) and a little bit of onion after the naan is finished at last take some rice as u want and pour the curry on the rice please try to eat like this i would be happy and i also have a request to try chicken biryani with raita if you want the recipe of raita i will share you we love you from india ❤🎉 you are so cute 🥰

You stay at home….the least you can do is defrost…💀💀

I made Naan before, it is delicious and similar to what we call roti here where I live in the Caribbean.

Yum! Loving the purple pot 🫶🏻💜

No hate just more concern for you.Did your husband get a job yet

That's not how we make chicken curry 😅 in India

That looks so delicious!!!

The energy is giving nothing just like the food…also, who requests you to make this???? Because I don’t think anybody liked it…..

Aside from everything everyone advised, the more you fry the ingredients you added to the oil till it becomes brown (before adding chicken) , the more tastier plus you should fry the chicken more before adding water. It gives a great flavour similar to Indian restaurants

Sugar in Indian curry got to be kidding me bruh