LIVE LONGER  @cookingforpeanuts Vegan Borscht with protein, low-calorie, satisfies & tastes

LIVE LONGER @cookingforpeanuts Vegan Borscht with protein, low-calorie, satisfies & tastes

cookingforpeanuts

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@JoanneRomanek-im5dk
@JoanneRomanek-im5dk - 26.10.2024 03:25

Thank Christ for your knowledge of gis creations and how best to show otgers yiw to eat properly, your a blessed woman and ide thank him all day❤

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@leevarona4281
@leevarona4281 - 26.10.2024 06:58

thank you, will try this!

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@greengiant994
@greengiant994 - 26.10.2024 09:59

LONGEVITY LONGEVITY LONGEVITY LONGEVITY ANTIOXIDANTS ANTIOXIDANTS ANTIOXIDANTS ANTI-AGING ANTI-AGING ANTI-AGING ANTI-AGING ANTI-AGING ANTI-AGING ANTI-AGING

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@anelijamilosavljevic9093
@anelijamilosavljevic9093 - 26.10.2024 10:08

👌

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@suzq2744
@suzq2744 - 26.10.2024 17:58

I thought borsht was supposed to be cold

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@PennyReich-g6b
@PennyReich-g6b - 26.10.2024 22:51

lentils, what a great idea!

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@Animalloversdonteatanimals
@Animalloversdonteatanimals - 27.10.2024 00:28

Why cut so much off the ends of carrots. Hope you used it still. And yes, beets help open up your blood vessels helping oxygen get to where it needs easier because of nitrates. I would often have beet strawberry smoothies before bike rides, and feel like I was easily climbing mountains.

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@yana-3030
@yana-3030 - 27.10.2024 01:20

Best russian dish ❤, I love soups😍😍

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@MOHAMED7astanak
@MOHAMED7astanak - 27.10.2024 04:26

dont be a wuss, lov! add some yummy BEEF! Lets Goooo ;) jejeje

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@psychodelicvelosity
@psychodelicvelosity - 27.10.2024 12:14

Here in Poland there is no borscht without fermented beets/beet leaven. You can drink it on it's own and it's very healthy. I made it once, I was so proud of myself and since autumn rolled around I plan on doing it again.

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@adelalaird6318
@adelalaird6318 - 27.10.2024 13:41

I grew up on borsht and cabbage . Thank you for sharing your version of quicker cooking.❤

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@monikabaumann6050
@monikabaumann6050 - 27.10.2024 14:46

I would have never thought to put lentils in borscht for protein. Thank you!

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@lightningr
@lightningr - 27.10.2024 16:17

Thats not borszcz...ahahahhahahahah

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@tamannasarah8677
@tamannasarah8677 - 27.10.2024 23:32

Very interesting. Healthy ingredients. I’m sure it all tastes delicious together. GOD bless you for sharing such inspired and encouraging healthy cooking. This is a gift and an art-all glory be to GOD❤️I really enjoy your page, beautiful lady.

I wanted to share GOD’s GOOD News with you. Whoever is reading this, God’s Holy Spirit is drawing you to your God. If you are not believers, I pray that one day very soon “today is the day for Salvation,” you and your family will come to the way, the Truth, and the Life of JESUS Christ of Nazareth. He is the One and only true living God. I pray that you will choose to become born again spiritually. Becoming born again is REPENTANCE of sin’s and asking God to help us to turn away from anything that is a sin in His Holy Words, choosing to become baptized in Jesus name-water full immersion for the remission of your sin’s, and receiving the gift of God’s Holy Spirit which is evidenced through the gift of new tongues-a praying language. PlEASE read the Holy Bible that has 66 books and you can also listen to it on the YouVersion App in many languages. JESUS loves you with a Perfect & Holy love. JESUS is coming very soon🙌🏽♥️🙏🏽 I hope you choose to accept Him into your life if you have not already. Take care

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@ilax4244
@ilax4244 - 28.10.2024 18:43

This reminds me of cranberry sauce we add to thanksgiving dinner.. looks healthy 👍

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@annspirahtion0834
@annspirahtion0834 - 28.10.2024 18:53

Beets from some are a diuretic. Enjoy but be careful 🎉

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@annaburke8537
@annaburke8537 - 28.10.2024 20:59

There is a Ukrainian restaurant in NYC that serves veggie borscht in the winter. One of the most delicious things I've ever had!

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@DemetriaDixon-vj3he
@DemetriaDixon-vj3he - 28.10.2024 22:51

How does nickel sensitivity work with all of this? I started eating healthier and my blood sugar and blood pressure became erratic?

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@tammy87774
@tammy87774 - 29.10.2024 00:04

That's not borshch really. Lemon and lentils would make it taste totally different and far from authentic. Please please look up a true borsh recipe. You can add white beans if you want that extra protein

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@wyleecoyotee4252
@wyleecoyotee4252 - 29.10.2024 01:28

What protein did you add? My mom used to make it with beef

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@Earl-z3t
@Earl-z3t - 29.10.2024 03:52

Brisket.

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@nasramsingh9978
@nasramsingh9978 - 29.10.2024 14:21

Eat beets with caution
High in oxalates

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@Tatopotatoo
@Tatopotatoo - 29.10.2024 15:28

I have a tendency to get kidney stones :/ so I'm forbidden to eat beets

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@liiviiosa
@liiviiosa - 29.10.2024 21:49

my grandma adds tomatoes, cabbage, and potatoes too :)

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@amseledka
@amseledka - 30.10.2024 00:40

I’m from Ukraine and my family always cooked vegan borscht: it MUST include white shredded cabbage, potato and tomato, onions to the vegetables above plus spices (whole allspice whole coriander seeds , also big white beans could be added; this recipe looks more like svekolnyk (beet soup). In authentic borscht beets should be sautéd first separately on a small amount of oil

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@carlagribi6142
@carlagribi6142 - 30.10.2024 04:40

A freaking favorite

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@MarieGodbold-f7n
@MarieGodbold-f7n - 30.10.2024 07:19

That will make a nice veggies burger

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@ritakunnunmal4226
@ritakunnunmal4226 - 30.10.2024 10:41

I will try .ty 😊

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@EdinaDarago-tu7do
@EdinaDarago-tu7do - 30.10.2024 14:27

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

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@ExoticalT369
@ExoticalT369 - 31.10.2024 00:46

♥️👏

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@Circusmaid
@Circusmaid - 31.10.2024 03:33

Ugh sounds SO DELICIOUS!!!

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@S0L12D3
@S0L12D3 - 31.10.2024 04:53

Add nutritional yeast as well!

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@genesisasencio3299
@genesisasencio3299 - 01.11.2024 07:58

I wish your reels coulds be saved

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@tatianasychak959
@tatianasychak959 - 01.11.2024 19:56

This is not how you cook borsch😅

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@LoveYah777
@LoveYah777 - 02.11.2024 15:13

Mmm, always wanted to try Borscht! I eat a lot of fine chopped raw beets in salads. Adds sweetness & crunch.

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@ashokjoshi2007
@ashokjoshi2007 - 02.11.2024 22:45

can Please provide ingrient in comment box. I am english as second language student the instruction is very hard to follow. please forgive any mistake.

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@BTSArmy4life613
@BTSArmy4life613 - 03.11.2024 00:10

I wish I liked the taste of beets because this dish looked so pretty.

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@batucarumbata
@batucarumbata - 03.11.2024 03:12

Iove this ❤❤❤❤

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@NeasTube
@NeasTube - 03.11.2024 05:51

I've never borscht with such chunky beets. Only had it prepared by a Russian. It was very good.

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@CMM-w9n
@CMM-w9n - 03.11.2024 08:47

You are an absolute GIFT ❤

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@tg21857
@tg21857 - 03.11.2024 19:27

I'm not been wanting a recipe to use. Beets. They're so bitter.
It's difficult to eat them, but I know that they are really good for you. Thanks

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@MagdalenaShakti
@MagdalenaShakti - 03.11.2024 20:06

Oooooooh!! My Russian Ahkenazi roots thank you!

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@SisterSoulful
@SisterSoulful - 04.11.2024 00:18

Thanks so very much ❣️

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@katchin1514
@katchin1514 - 04.11.2024 10:12

New subscriber.. I love beets & cabbage, as well as any kind of beans. Tho had to back off of all because of high Oxalates.
Now, my diet is so limited w/ Stage 4 in 3 areas of my body.
I'm seeing some ty recipes I can use. Blessings

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@saspredydious9295
@saspredydious9295 - 04.11.2024 15:13

I’ve subscribed. Provided my email. Only to find that I can’t copy and paste from Cooking with Peanuts site so I can keep the recipes digitally. If I have to type out each recipe I’m interested in it’s really not worth my time. Very frustrating
Thanks anyway! Unsubscribing now.

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@mariahtrinity
@mariahtrinity - 06.11.2024 00:49

I love beets! the only downside is that they're so high in oxalates, meaning for those with kidney disease or kidney stones, they're one of the few foods recommended to be cut out, along with spinach, almonds, etc.. Love the recipe!

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@NataliaRivera-e8w
@NataliaRivera-e8w - 06.11.2024 06:16

Fantastic :) Beautiful skin and hair.

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