Комментарии:
If we don't get cooking wine.. What should be use in replacement?
ОтветитьLove Chef John! I am so amazed by his cooking and how he explains the full recipe slowly!
ОтветитьI dont see how the sauce will be spicy if you only put a few slices of a chili pepper in it, unless you eat one of the slices
Ответитьnice tutorial i will give this a try
ОтветитьWhite captions on white background
Does not work.
F+@#(%$ China Man!!!
Baan Tamee Restaurant Ban Mae Pern, Ban Mae Kham, Mae Chan, Chiang Rai Thailand
Would like to encourage you to continue making fun clips for you to get 10 million followers quickly.
The French music was confusing for a Chinese dish.
ОтветитьThank you Chef . I am cooking it for dinner
ОтветитьWhen someone says their dish is the tastiest ever…it never is.
ОтветитьHe doesn't even like chicken
ОтветитьTHANK YOU 🌹🌹🌹🇱🇰🇱🇰🇱🇰🇱🇰🙏🙏
ОтветитьIt was better when he didn't talk😢now the video's to damn long
ОтветитьLook very delicious 😋
ОтветитьCan he speak it in English....good grief
ОтветитьMy best cooker
ОтветитьI wanted you to say TSOL in English! Bummer!
ОтветитьThere is no recipe given unless you buy it.
That sucks.
General 肏 😂😂😂😂😂😂
ОтветитьWow
ОтветитьWhat is cooking wine Chef? Something different?
ОтветитьThis gives me hope for humanity.
ОтветитьGreat work!
ОтветитьCan I view the recipe without having to sign up for something??
ОтветитьHi, i think your a fantastic chef, however in North America we use Potato Starch for General Tso Chicken, its much better in my opinion!
ОтветитьBought all the stuff to make this dish, followed along and unfortunately realized no measurements provided with the video. Have to pay to join his website to get the details.....sneaky. Nice video though....I guessed on the measurements and my guessreceipe was just ok. I learned a few things watching you make this like cutting small slits in the chicken.
ОтветитьI thought General Tso wasn't but an American dish.?
ОтветитьThe best Chinese chicken I’ve ever tasted. It’s absolutely mouthwatering!
ОтветитьI love it!!! He used the TV Infomercial "Copper Chef" pot. I"m buying another one.
ОтветитьThat's not chef John!
ОтветитьI cooked it, this is amazing ! All your friends Will love it !
ОтветитьThere are few measurements in this video, but I'm certain the first fry is at 300F and the second fry at 350~400F
ОтветитьI’m definitely gonna try your recipe big boy I love Chinese food a lot ❤️
ОтветитьThanks it too helpful
ОтветитьNo wok and using a fork? I don't think this guy is chinese.
ОтветитьChef John please write a book!! ❤
ОтветитьBest
ОтветитьI've made this recipe, so yummy, restaurant quality
Ответить唯一看懂的外國頻道
ОтветитьGreat lesson, lots of work with bad chicken but yeah, you make it work.
Ответитьသူတောင်းစားတွေစာမမြင်ရအောင်လုပ်ထားတဲ့အသုဘသူတောင်းစား မသာ သင်းချိုင်းကုန်း
ОтветитьLooks amazing!
Ответить😋😋😋😋😋
Ответить😋😋😋👏👏👏👏👍👍
ОтветитьIs it really that hard to show ingredients list???
ОтветитьGeneral Tso's chicken is unbelievably good. It's one of my favorite chinese dishes. This sauce is also amazing with shrimp instead of chicken.
ОтветитьJust recently discovered your channel and immediately subscribed. Your knowledge and skills are exemplary. Notice this video is from 4 years ago. Hope, for our sake, you're still doing these. I love watching a real pro as opposed to many of the self anointed home "chefs" out there.
ОтветитьWhy should we pay to access the recipe ?
ОтветитьWould gladly buy a book...
...as Notebook gets dirty & Cellphone shuts down 😢
Mandy Fu beat you
So many thanks for your good work - have contributed
Chef John, you are the only human that can make long videos feel like a couple minutes. Your videos are so entertaining and satisfying that I am able to watch the entire video without getting bored at all. I love watching your videos to pass the time. Thanks!
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