Комментарии:
Thank you for slowing down the folding the burrito process!!
ОтветитьHow long would you put them in the microwave?
ОтветитьNot entirely what the video is about, but never would have thought to put pre-chopped green onions in the freezer! Great idea, since I usually just don't get them, because they go bad before I can use all of it. Will certainly be doing that from now on! 😁
ОтветитьYou could try bees wrap as they are reusable
ОтветитьHow are you cooking those eggs?
ОтветитьWhat a great, simplistic way to have something yummy as a grab & go. Thanks!
ОтветитьHow do you reheat
ОтветитьGreat idea, thanks for the video.
ОтветитьSomebody is a stay at home wife 😅
ОтветитьYour husband is blessed
ОтветитьThank you so much! I've been wanting to meal prep burritos! Thank you for the tips and inspiration!
ОтветитьDefinitely trying this today! ❤️
ОтветитьHow long do they last? I’m thinking about meal prepping breakfast because I spend a lot of money on someone else making me eggs 🤣 so I thought burritos
ОтветитьMight try this for my kidos but with taco spice and hamburger. With real onions. Minus the salsa. Put well see.
ОтветитьLove the idea about adding spinach. I love making fried chopped potatoes with scrambled eggs. Then you add something different to each. Since most chorizo at grocery stores are not the best, I mix ground beef with the chorizo. Some stores sell Santiago pork chili. Some potato and egg burritos I add the chorizo mix or Santiago pork chili, then cheese. So good. You can buy 4 street tacos, use what's inside including the onion, and cilantro, mix on a pan with fried potatoes. Make as many burritos as you can and use the tortilla from the tacos to eat some potato steak tacos for yourself.
ОтветитьHas anyone heard from Adam? It’s been three years.
ОтветитьLooks tasty
ОтветитьI am heading back into meal prep mode. It's been over a decade since. I loved my breakfast burritos. I wrapped mine in foil and wrap in a paper towel to reheat. Your video helped remind me how simple the process is and you showed me an easier way to cook the eggs. Thanks! =)
Ответитьhow do you re-heat?
ОтветитьThis is really helpful! I would probably make a burrito with egg, potatoes, cheese and fajitas.
ОтветитьLooks amazing. Thank you
ОтветитьThese came in handy while I was in the Navy. Early mornings didn’t give me much time to make breakfast.
ОтветитьPoor fkr having the same boritto day in day out
ОтветитьThank you! I'm trying to make these so my husband can have a better breakfast option than eating out before work. This looks really simple!
ОтветитьI enjoy your meal prep. I got one for you .Get those foil pans. Pre-cook some Bisquick inside the foil pan in the oven. Scramble a dozen eggs, sliced potatoes, cook breakfast sausage, and cheese shredded put mo😮re Bisquick mix on top top that one more shredded cheese. Layer it like a lasagna spray aluminum foil cover it with foil bake at 350 for 45 minutes. And you will have a breakfast quiche enjoy. I made this over 15 years ago when I went to church and everybody at church including the preacher enjoyed it
ОтветитьHave you tried using wax paper in place of the foil? He can reheat them at work as is too.
ОтветитьI'm tired of buying 4 JD frozen burritos for like $7. Its ridiculous. So im gonna try this for sure!
ОтветитьThis video was so helpful I never thought to do this . I’m definitely gonna do this on Sunday to save money
ОтветитьLove that you slowed down at the end to show the burrito folding process. Always the toughest for me
ОтветитьAin’t no way my wife does this for me. This dude has a good wife
ОтветитьSo I microwave them? Toast them? For how long?
ОтветитьHow do you get microwaved eggs not to be like rubber? I've tried several times to do premade burritos, but the eggs always feel like hard rubber. No matter what settings I use the reheat in a microwave.
ОтветитьTry them with rice beans and beef stew, chicken if you have any leftover chicken. Yes please.
Ответитьso do the men in these comments not know they’re also allowed to cook food or
ОтветитьLady. You didn't even whisk it all the way. Poor Garrett
ОтветитьOk but does he ever meal prep for you?
ОтветитьWould you have a single sister that knows how to cook 😉
ОтветитьTaste even better when it's deep fried
ОтветитьLooks good! “Views on the Road” uses paper to roll the burritos instead of foil to wrap that way you can just microwave them directly from the freezer and then just compost the paper wrapper.
ОтветитьI think your a great wife !!
ОтветитьLovely video.
Beautiful people.
I am a 100 years old but please tell your husband he was lucky he saw you first or you would be mine.😄
Thank you!
I do this, but I use ground turkey with taco seasoning and I add a generous, heaping scoop of cottage cheese just before it's done cooking. The cottage eventually melts and incorporates into the ground turkey making is sort of smooth and creamy. This will 100% solve any dryness/moisture issue. Also, for my eggs I do a very soft or wet scramble. If your eggs are dry, they've cooked too long. Finally, I wrap my burritos in parchment paper. It feels a little more eco-friendly, plus you can put them straight into the microwave without unwrapping them.
ОтветитьWhat a good woman
ОтветитьGreat i will try using tofu instead of ham 😊
ОтветитьUse a blender !! 😊
ОтветитьI like the foil my husband heats the up with the tractors engine
ОтветитьI bet your random lucky but boy husband garrett gave your little brat clit a good rubbing after you made these awesome breakfast burritos for him XD
ОтветитьParchment paper works well instead of aluminum
ОтветитьI like breakfast burritos. Adding salsa is a good idea.
ОтветитьGREAT IDEA
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